Philippe
Saint Trop Restaurant
When I arrived in the town of Agde, I was pleased to find such a beautiful city ... full of charm, with a powerful and ancient history, buildings in basalt, with an almost black color ... After a nice walk along the banks of the Canal du Midi, of Hérault, through the streets of the city, and I soon started to get hungry. By chance we stumbled across the restaurant "Saint Trop '". After a brief look at the menu, we settled on one of the terrace tables. The concept immediately seduced us: the tartine, the club sandwich or salad ingredient by ingredient chosen! Also, for a really affordable price, you can choose the entire composition of the plate, always accompanied by salad.
The restaurant is a family business opened in 2010, was completely redecorated, and the interior is equally warm. The owner's smile makes you feel warm and welcome. When I went, the restaurant's winery provided a concert following the dinner...
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