Simonetta Di Zanutto
A corner of Africa in Padua
Simple traditional African dishes for a different dinner: Massawa Eritrean restaurant has a menu with enough to leave everyone satisfied. The menu is composed of several variants of basic dishes. On your first visit, it's worth trying the simple and tasty dishes. In a small spongy bread called injera, they put finely chopped meat and vegetables, seasoned with Berber, a sauce of spices. The kindness and courtesy of the staff complete the experience.
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