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Can't leave without trying the typical Asturian sweet
If you go here, you can't leave without trying the typical Asturian sweet which is casadielles, a pastry filled with a thin cream, and carbayones, although make sure you leave some space for a "little princess" which are delicious thumbnails that melt in your mouth and the famous Muscovites, which is an almond paste with cream coated in chocolate, that made this confectionery famous.
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