Pedro Cid
Zárate Restaurant
I have always admired this wine bar-restaurant. I discovered an exquisite cuisine, well prepared and out of the ordinary from what we are used to. The trotters rice and sausage, baked rice with duck and mushrooms and other delicacies are spectacular. Everything does look fabulous. The amount of food over to my point of view, but always better than scarcity. The personal attention lovable and very professional. The person who greeted us, Fran and her companions and an extraordinary cook I think they make it worth a visit. Thank you for your kitchen and for your attention.
+2