Andrea Bicini
Very good food
Attracted by the smell of the delicious pizza coming out of the kitchen, I found myself wandering into this restaurant, owned by a woman originally from Chiang Mai, who moved to Koh Lanta in 2010. Here, together with her family, she's created this lovely little restaurant with the aim of offering customers authentic, healthy cuisine in a warm atmosphere - and she's succeeded! Everything on the menu is delicious, and the ingredients are fresh: the fish is bought every day from local fishermen. The prices are average, but the food is amazingly good. I didn't try the pizza. I had the coconut rice (40 baht) to accompany the dry spiced chicken curry (150 baht - also available with seafood).
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+5