Mistral Restaurant

In August, we decided to go eat on the promenade of El Campello. I ordered a salad and gazpacho, for main course, a delicious rice dish followed by sea bass and eggplant stuffed with meat, all with not only vegetables but also potatoes and for dessert, homemade flan and watermelon. Washed down with a red wine cocktail and two bottles of water. Ah! and we also had a basket of toast with tomato. All this only for 31.85 euros. Well worth it, and the staff were super friendly. We will no doubt return.