Inés Chueca
Eggs “a la republicana”
Don’t leave without trying the “huevos a la republicana", they are incredible with ham, the potatoes well done, not greasy, and with a tomato sauce which gives a unique home-made touch. We ordered the portion, they also have it as a tapa, but it is worth it, because you would want more.
It has a wide variety of tapas, I tried the leek and Roquefort pasties, very tasty. I loved the decoration, you lose yourself among such curious detail. Highly recommended and welcoming.
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