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La Italiana Bakery

1 review of La Italiana Bakery

I had not tasted in a city made bread...

El pan está de muerte

Hacía tiempo que no probaba en una ciudad un pan hecho a la antigüa usanza. Con horno de leña y el mejor dobao de la ciudad. Pan de pasas y nueces, de centeno, tejas artesanas.... Una delicia al mejor precio y una atención increíble...
I had not tasted in a city made bread the old fashioned way. With wood oven and the best city Dobao. Raisins and nuts bread, rye, artisan tiles .... A treat at the best price and incredible attention ...
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