guanche
Expensive but worth it
Le restaurant d'Alexandre club is next to Tahiti, in the quay of Casablanca. It is a restaurant overlooking the sea, with a French chef, who serves seafood. The dishes are expensive but worth it, there is a tray foor 150 dirhams (15 euros) with oysters from the south of the country, crab, lobster, grilled fish ... there are also traditional French dishes, all made with imported products. For lunch there's a 15 euro menu, but if you want wine, there aren't many options, and you might pay 20 euros per person - but you'll find prices like that all over the country.