Modest and elegant restaurant with seafood and meat
This modest, but elegant restaurant specializes in crabs ranging from blue to king crab and Alaska snow crab, and holds the title of having any variety crabs and shellfish. They offer a great selection of grilled seafood, such as shrimp, salmon or typical American cuts for meat lovers. Another specialty that could never be lacking in seafood restaurants are lobsters and prawns. One of the most unique attractions in this restaurant and for my taste, is its peculiar terrace over the lagoon, because from here you can feed your adopted pet, a crocodile every afternoon without fail makes his appearance to receive his endowment of "leftovers" which since the restaurant opened without fail has made its appearance every day beautiful and memorable.
