El Corral del Agua Restaurant

The Corral del Agua restaurant is situated in the Santa Cruz neighbourhood, in the narrow passage of calle del Agua 6, which runs parallel to the Alcázar wall, from the Murillo Gardens to the Jewish Quarter.

Over the course of the street one can see courtyards typical of the neighbourhood. The locale has an antique Seville patio that forms a beautiful set, the patio tables are situated around the fountain and typical Andalusian well, which together with the decor and lush vegetation, provides a pleasant freshness on hotter days.

It's a nice restaurant for lunch or dinner in a

A beautiful place where one can taste typical Andalusian cuisine. A central fountain where birds come down to drink.

Delicious desserts, I loved the tocino de cielo (pudding made with egg yolk and syrup) and the chocolate cake.

A place full of greenery, a great atmosphere in terms of light, tranquillity and romance. Delightful.

Romantic dinner in August on a Seville terrace at the foot of the Alcázar and the Jewish quarter.

Location "ideal" with a fair but well-crafted menu. Extremely fresh mixed salad with the just the right amount of dressing; leg of duck with the correct amount of orange sauce, oxtail, excellent flavour and great texture.

Dessert chocolate cake and an average rosé cava. Total 75 €.

Correct value for money. The dinners worth it for the environment and the quality. Highly Recommended.

Where to eat in Seville on a rainy Saturday in November after visiting the Alcázar? Consult this guide and find out.

The Corral del Agua is an excellent restaurant. Air-conditioned, one is grateful for the good temperature and the heat (correct) also in the deal.

Very good food (the menu rather short) and finished excellently. Good bodega. Right price, but for the extraordinary.