Comida en Sousse

Although Tunisia's varied cuisine is vast, especially in regard to wines, meats and sweets, the national dish is couscous. Served with vegetables or meat, it can be delicious. But be careful with some of the varieties! Tunisians tend to eat very spicy couscous with a red sauce that looks very appetizing at first sight. It's a good idea to shun more touristy restaurants in favour of local ones but you are never sure what you will get. One of my first experiences with the couscous in Tunisia proved disastrous for this reason - fifteen people tried to eat my dish and only one could! And he was from