Chamorro Grill

There’s nothing quite like food from the islands, and Chamorro Grill in San Diego offers this kind of cuisine, which is found in the Northern Mariana Islands (a United States Commonwealth) and on the island of Guam. Chicken kelaguen with red rice is a staple you can never go wrong with, and the kelaguen at Chamorro Grill doesn’t disappoint. The kelaguen plate (and other plates) also comes with a side of delicious macaroni salad. There’s also some Filipino food here like the pancit and lumpia bowl. Depending on the season they also serve ahi poke. It’s a very simple dish without all the sauces, but it’s still good.