Cathedrals of the Cod

Under the waters surrounding the lovely, green and haunting Lofoten archipelago is a treasure that has attracted anglers from the most diverse corners of the world ... This "object of desire", "skrei" in the local language whose translation would mean "nomadic", and is more or less as delicious as the "winter cod" whose capture takes place only between January and April. Throughout the centuries, cod conservation techniques have evolved and modernized in order to "extend the life" of this delight so you can get it in the best conditions. In the Lofoten Islands, in the 21st century it is still used .