Turiscapadas
A restaurant at the bottom of a mountain who´s owner is a producer of olive oil
I love this restaurant, is at the bottom of Mount Jaizkibel. From Basque décor, this town has a big area where they have vineyards, fruit and olive trees, which they use to make their tasty dishes. The owner has been the largest producer of olive oil in Gipuzkoa. A risky investment with all the rain It is a typical restaurant for weddings, and I can ensure that both the service and the food tables, are very good. Also has beautiful gardens where you can take some really cool photos. A huge children park opposite the downside, that to reach it, the children have to cross the parking lot. It is also
Read more
+6